Spicy Fried Pickles

I really like fried pickles but i like mines with a little kick, so when i heard about this recipe i had to share it with you, it's called Spicy fried pickles, it's quick and easy and sure to put a smile on your face let's begin.


Time:
Total time:6 minutes...

Servings:
Serving size: 8 people...

Ingredients:
2. Cups peanut oil or vegetable oil your choice,for frying or as needed...
1. (32 ounce) jar dill pickle slices, drained...
1. Cup Italian seasoned bread crumbs...
1. Tsp. Cayenne pepper...
1. Tsp. Black pepper...
1/3. Tsp. Garlic powder...
2. Eggs beaten...
1. (8 ounce) bottle spicy ranch dressing...

Directions:

1st).  Heat oil in a large heavy skillet over medium heat...

2nd). Pat the pickle slices dry with paper towels...

3rd). In a small bowl, stir together the bread crumbs, cayenne pepper, black pepper and garlic powder...

4th). Dip pickle slices into egg, and then coat with the bread crumb mixture...

5th). Fry the pickles in the hot oil, until golden brown on each side, turning once...

6th). Transfer to paper towels, and serve hot with ranch dressing, and Enjoy...