Bacon Spinach Pizza

Italian  food is one of my favorite types of culture foods, and we all know that Italians are known for their pasta's and also their pizza's, so today I'm gonna show you how to make Bacon Spinach Pizza it taste great and it's also healthy let's begin.


Time:
Prep time: 25 minutes...
Ready time: 40 minutes...

Serving size:
Servings: 8 people...

Ingredients:
1 (10-oz.) Can Pillsbury refrigerated pizza crust...
1 (9-oz.) Package green giant frozen spinach...
1 Tbsp. Oil...
1/2. Cup coarsely chopped onions...
1 (6-oz.) Package refrigerated cooked Italian-style chicken breast strips, chopped...
8-oz.( 2 Cups) shredded mozzarella cheese...
1 (2.8 to 3-oz.) Package cooked (pork or turkey) bacon your choice, slices, cut into 1/2-inch pieces...

Directions:

1st) Heat oven to 400 degrees. Grease 15x10x1-inch baking pan. Unroll dough; place in greased pan. Starting at center, press out dough to edges of pan, Bake at 400 degrees for 9 to 13 minutes or until edges are light golden brown...

2nd) Meanwhile, cook spinach as directed on package. Drain well; squeeze to remove liquid. Heat oil in small skillet over medium-high heat until hot. Add onion; cook and stir 3 to 4 minutes or until  tender, stirring frequently...

3rd) Remove partially baked crust from oven. Top crust with spinach, onion, chicken, cheese an bacon...

4th) Return to oven; bake an additional 9 to 12 minutes or until cheese is melted cut into squares, serve with wings an breadsticks if desired serve and Enjoy...